KOL Foods - Glatt Kosher | 100% Grass-Fed Beef & Lamb | Pastured Chicken, Turkey & Duck | Wild Alaskan Salmon
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Handcut Smoked Lamb "Bacon" Strips

Handcut Smoked Lamb "Bacon" Strips
Ah, the forbidden allure of bacon! Our "bacon" is certified glatt kosher without an ounce of oink to be found, but plenty of baa (voilá!). Smokey and spiced just right, this is the not-bacon, "bacon" you've always waited for. Cut up these strips to add a touch of smoke to your split pea soup, or fry them up for smoky "lamb and eggs". Any way you slice it, they are a lamb lover's delight. 

hand sliced to 1/8", no nitrates or nitrites added, 100% natural, gluten-free, vacuum packed


NOTE: All case weights are the minimum weight. Ex: a 1 lb case's actual weight ranges from 1.0 - 1.99 lbs.

Inventory

 Smoked Lamb Strips - 0.5 lb (KP) - $14.49

 

Did you know that it is the nitrates in processed meat (hot dogs, deli, etc.) that make it look red? And it is those same nitrates that doctors say make processed meat so unhealthy. KOL Foods wants you healthy until a ripe old age so we make our smoked lamb 100% nitrate-free. You will know that it is 100% nitrate-free by the not-quite-so bright coloring. Roaming around pastures, our lamb grow healthy eating grass. Our pure and simple, 100% natural smoked lamb comes from 100% grass-fed and finished glatt kosher lamb. The farmers we partner with raise cattle organically and sustainably, producing delicious meat that is healthier, more ethical, and more environmentally friendly than conventionally raised meat. Bring your Jewish values and your concern for health to the table by making your next breakfast with juicy, flavorful, sustainable, and kosher cured lamb.

Ingredients: lamb breast meat, salt, pepper, garlic powder, onion powder, smoke flavor.
 
Ground Beef
 
Our 100% pure and simple ground meat comes from 100% grass-fed and finished glatt kosher beef, and makes for the perfect burger at your summer barbecue or kreplach in your bubbie’s soup.

Each case contains vacuum packs of 85% lean ground beef weighing approximately 1lb each on average.

Hamburger vs Ground
According to the USDA, the only difference is the fat.  Hamburger can contain subcutaneous fat and various trimmings that have been exposed to the environment of the packinghouse and are thus susceptible to contamination.  And it may have been treated with ammonia hydroxide gas to destroy pathogens.  This is why we only do ground beef.


NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs.
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Whole Broilers
 
Bring home our European-style broilers - reminiscent of the Old Country! Pecking around green pastures, our chickens grow healthy and develop an intense flavor unparalleled in conventional chicken. When you roast our pasture-raised chicken, you’ll discover new meaning in the phrase "it tastes like chicken.”

1.0-4.5 lb birds, individually shrink wrapped

       

NOTE: All case weights are the minimum weight. Ex: a 3 lb bird's actual weight ranges from 3.0 - 3.99 lbs.
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1st Cut Brisket
 
Make Bubbie proud. Gravy-soak until oblivion.

boneless, 2.5-3.5 lb roast, individually vacuum packed
 

NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs.
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Ground Lamb
 
A mingling of tastes, use ground lamb for your moussaka, kibbeh, or stuffed grape leaves. You can also skewer and grill it or saute with onions and serve with hummus!

Each case contains 0.75-1.25 lb vacuum packs


NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs.

NOTE: All ground lamb is certified under the OU unless otherwise marked below.
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Lamb Shoulder Chops
 
To bring out our lamb's most intense flavor, marinate, then grill or broil this cut for juicy chop, or braise it slowly for a perfect combination of savory taste and luscious texture.

2 bone-in chops per vacuum pack, 1 lb per pack


NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs.
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