KOL Foods - Glatt Kosher | 100% Grass-Fed Beef & Lamb | Pastured Chicken, Turkey & Duck | Wild Alaskan Salmon
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Short Ribs

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Looking for an Old World treat? Try boiling with onions and seasonings and serve with grated horseradish. Or, go classic French and add more veggies to make a pot-au-feu. The Hawaiians BBQ and braise this cut to make Maui ribs. The Koreans marinate and grill them over charcoal for galbi. So versatile, you can't go wrong!

3-5 bone short ribs, individually vacuum packed


NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs.

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 AT Flanken - 5 lb case - $103.49


Spare Ribs

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Finger licking good. For the kid in all of us, our tender Spare Ribs are ready to be barbecued and eaten by hand. They are also delicious on your Pu Pu Platter.

1 bone, individually vacuum packed
 

NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs.

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Back Ribs

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A little less meaty but just as tender as our Rib Steaks, take our Back Ribs to the grill or braise them and lick the plate clean.

3-4 bone, individually vacuum packed


NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs.

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