WHY 100% GRASS FED?

"100% grass-fed" means animals are free to wander around spacious green pastures for their entire lives. In contrast to corn-fed animals in feedlots, animals that exercise by walking around grazing green grass produce much cleaner and nutrient-rich meat. For example, 100% grass-fed beef and lamb do not require antibiotics to survive and rarely get sick. In contrast, Mad Cow and E. coli are entirely feedlot produced disasters. Recent USDA studies verify that 100% grass-fed meat has:


	Half the fat and cholesterol of corn/grain-finished meat: of that fat 41% is mono-unsaturated (like olive oil)
	CLAs which are considered among the strongest anti-oxidants in nature
	Omega-3s and an almost four times better ratio of Omega-6 to Omega-3 fatty acids
	More vitamins A, E and the B-vitamins thiamin and riboflavin. READ MORE

Remember, cattle and sheep that are "grass-fed" initially, but finished on grain lose these benefits. Don't settle for less than 100%.

Minute Roast

Although strikingly opposite of its name, Minute Roast works great in a slow cooker. Versatile with a full flavor, this cut is terrific cooked slow with a barbecue sauce as well cooked fast and eaten fresh off the grill.

boneless, 2.5-3.5 lb roasts, individually vacuum packed

Inventory

	GR Minute Roasts - 7 lbs - $108.99
	GR Minute Roasts - 6 lbs - $94.99
	GR Minute Roasts - 5 lbs - $80.99
	GR Minute Roasts - 4 lbs - $66.99

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Roaming around grassy pastures, our cattle exercise their muscles, giving our minute roast its intense flavor. Our minute roasts come from 100% grass-fed and finished glatt kosher beef, and are best suited to slow braises that create fork-tender, intoxicatingly flavorful meat. The farmers we partner with raise cattle organically and sustainably, producing delicious meat that is healthier, more ethical, and more environmentally friendly than conventionally raised meat. Put your Jewish values on the table when you serve our kosher, sustainable minute roast to your family and friends.

Ground Beef
View		Our 100% pure and simple ground meat comes from 100% grass-fed and finished glatt kosher beef, and makes for the perfect burger at your summer barbecue or kreplach in your bubbie’s soup. Each case contains vacuum packs of 85% lean ground beef weighing approximately 1lb each on average.	click to see more

Whole Broilers
View		Bring home our European-style broilers - reminiscent of the Old Country! Pecking around green pastures, our chickens grow healthy and develop an intense flavor unparalleled in conventional chicken. When you roast our pasture-raised chicken, you’ll discover new meaning in the phrase "it tastes like chicken.” 2.0-4.5 lb birds, individually shrink wrapped	click to see more

Soup Bones
View		Soup, glorious soup! Just brown the bones and add wine, root veggies and cloves and simmer. So simple to make and so amazingly healthy. Beef broth in your fridge or freezer is like a goldmine! This product is only available through our Appalachian Trail Beef line.	click to see more

Flanken
View		Looking for an Old World treat? Try boiling with onions and seasonings and serve with grated horseradish. Or, go classic French and add more veggies to make a pot-au-feu. The Hawaiians BBQ and braise this cut to make Maui ribs. The Koreans marinate and grill them over charcoal for galbi. So versatile, you can't go wrong! 3-5 bone short ribs, individually vacuum packed This product is only available through our Appalachian Trail Beef line.	click to see more

Butcher's Roast
View		This roast is best suited to slow braises to create fork-tender, intoxicatingly flavorful meat. Put it in the slow cooker with onions, carrots, root vegetables and some red wine and you'll have a wonderful Shabbat dinner. AT Roast: bone-in chuck roast, 2.5-3.5 lb roast, individually vacuum packed GR Roast: boneless chuck roast, 2.5-3.5 lb roast, individually vacuum packed	click to see more

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