Kabob Meat

Grazing in pastures, our cattle develop a full, rich flavor from the grass they eat. The farmers we partner with raise cattle organically and sustainably, producing delicious meat that is healthier, more ethical, and more environmentally friendly than conventionally raised meat. Our kabob meat, from 100% grass-fed and finished glatt kosher beef, lets you easily bring the intense beefiness to the grill. Skewer and grill marinated or spice-rubbed kabob meat with onions, peppers, and mushrooms and serve over couscous for a quick and delicious summer meal. Put our kosher, sustainable kabob meat and your Jewish values on the grill at your next barbecue.

	Ground Beef View Our 100% pure and simple ground meat comes from 100% grass-fed and finished glatt kosher beef, and makes for the perfect burger at your summer barbecue or kreplach in your bubbie’s soup.   Each case contains vacuum packs of 85% lean ground beef weighing approximately 1lb each on average. click to see more

	Whole Broilers View Bring home our European-style broilers - reminiscent of the Old Country! Pecking around green pastures, our chickens grow healthy and develop an intense flavor unparalleled in conventional chicken. When you roast our pasture-raised chicken, you’ll discover new meaning in the phrase "it tastes like chicken.” 2.0-4.5 lb birds, individually shrink wrapped click to see more

	Fryers Cut into 8ths View Two Fryers cut into 8ths: (4 Breasts, 4 Thighs, 4 Drumsticks and 4 Wings), bone-in, half a fryer per vacuum pack, 4 packs per case One Fryer cut into 8ths: (2 Breasts, 2 Thighs, 2 Drumsticks and 2 Wings), bone-in, half a fryer per vacuum pack, 2 packs per case Half Fryer cut into 8ths: (1 Breast, 1 Thigh, 1 Drumstick and 1 Wing), bone-in, half a fryer per vacuum pack click to see more

	London Broil View Marinate, then broil or grill to a juicy, flame-charred medium rare and throw it over a tossed salad. With all the health value that is only found in 100% grass-fed beef, there is nothing more nutritious!  boneless, 1.25" thick, approx. 20 oz each, individually vacuum packed click to see more

	French Roast View Packed with flavor, this roast is is not only an inexpensive alternative to brisket, it is our butcher's favorite. It is also versatile and can be braised or roasted with medium to high heat. boneless, 2.5-3.5 lb roasts, individually vacuum packed click to see more