Skirt Steak

Grazing in pastures, our cattle develop a full, rich flavor from the grass they eat. This intense flavor is showcased in our skirt steak from 100% grass-fed and finished glatt kosher beef. To bring out the beefiness, quickly grill, broil, or pan sear our skirt steak, or braise it slowly for a perfect combination of savory taste and luscious texture. The farmers we partner with raise cattle organically and sustainably, producing delicious meat that is healthier, more ethical, and more environmentally friendly than conventionally raised meat. Put your Jewish values into your next tortilla when you cook up kosher, sustainable skirt steak into fajitas for your family and friends.

Remember, 100% grass-fed beef cooks differently from grain-fed beef. To convert your recipes, please consult our Cooking Tips.

• Sweet-Tart-Crunchy Skirt Steak Salad
• Herb-Garlic Steak
• Southwest Steak Seasoning Blend
• Spicy Jalapeno Beef Tips
• Steak with Pomegranate Glaze
  

	Ground Beef   Our 100% pure and simple ground meat comes from 100% grass-fed and finished glatt kosher beef, and makes for the perfect burger at your summer barbecue or kreplach in your bubbie’s soup. Each case contains vacuum packs of 85% lean ground beef weighing approximately 1lb each on average. Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs. VIEW PRODUCT

	Whole Broilers   Bring home our European-style broilers - reminiscent of the Old Country! Pecking around green pastures, our chickens grow healthy and develop an intense flavor unparalleled in conventional chicken. When you roast our pasture-raised chicken, you’ll discover new meaning in the phrase "it tastes like chicken.” 1.0-4.5 lb birds, individually shrink wrapped Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 3 lb bird's actual weight ranges from 3.0 - 3.99 lbs. VIEW PRODUCT

	Fryers Cut into 8ths   Half Fryer cut into 8ths: (1 Breast, 1 Thigh, 1 Drumstick and 1 Wing), bone-in, half a fryer per vacuum pack Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs. VIEW PRODUCT

	Kabob Meat   Our kabob meat lets you easily bring the intense beefiness to the grill. Skewer and grill marinated or spice-rubbed kabob meat with onions, peppers, and mushrooms and serve over couscous for a quick and delicious summer meal. approx. 1 lb vacuum packs Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs. VIEW PRODUCT

	Bone-in Chicken Breasts   White meat fan? Our bone-in chicken breasts will exceed your expectations, delivering a flavor that gives new meaning to the phrase "it tastes like chicken.” Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 1 lb pack's actual weight ranges from 1.0 - 1.49 lbs. VIEW PRODUCT