Top of Rib Roast

Roaming around grassy pastures, our cattle exercise their muscles, giving our top of rib roast its intense flavor. Our top of rib roasts come from 100% grass-fed and finished glatt kosher beef, and are best suited to slow braises that create fork-tender, intoxicatingly flavorful meat. The farmers we partner with raise cattle organically and sustainably, producing delicious meat that is healthier, more ethical, and more environmentally friendly than conventionally raised meat. Serve your family and friends a top of rib roast, and enjoy sustainable kosher meat that sticks to your ribs with none of the industrial practices that stick in your throat.

Remember, 100% grass-fed beef cooks differently from grain-fed beef. To convert your recipes, please consult our Cooking Tips.

• Asian Top of Rib Roast
  

	Ground Beef   Our 100% pure and simple ground meat comes from 100% grass-fed and finished glatt kosher beef, and makes for the perfect burger at your summer barbecue or kreplach in your bubbie’s soup. Each case contains vacuum packs of 85% lean ground beef weighing approximately 1lb each on average. Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs. VIEW PRODUCT

	Whole Broilers   Bring home our European-style broilers - reminiscent of the Old Country! Pecking around green pastures, our chickens grow healthy and develop an intense flavor unparalleled in conventional chicken. When you roast our pasture-raised chicken, you’ll discover new meaning in the phrase "it tastes like chicken.” 1.0-4.5 lb birds, individually shrink wrapped Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 3 lb bird's actual weight ranges from 3.0 - 3.99 lbs. VIEW PRODUCT

	Soup Bones   Soup, glorious soup! Just brown the bones and add wine, root veggies and cloves and simmer. So simple to make and so amazingly healthy. Beef broth in your fridge or freezer is like a goldmine! Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs. VIEW PRODUCT

	Fryers Cut into 8ths   Half Fryer cut into 8ths: (1 Breast, 1 Thigh, 1 Drumstick and 1 Wing), bone-in, half a fryer per vacuum pack Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs. VIEW PRODUCT

	Ground Lamb   A mingling of tastes, use ground lamb for your moussaka, kibbeh, or stuffed grape leaves. You can also skewer and grill it or saute with onions and serve with hummus! each case contains 0.75-1.25 lb vacuum packs Recipes & Cooking Tips NOTE: All case weights are the minimum weight. Ex: a 5 lb case's actual weight ranges from 5.0 - 5.99 lbs. VIEW PRODUCT