KOL Foods - Glatt Kosher | 100% Grass-Fed Beef & Lamb | Pastured Chicken, Turkey & Duck | Wild Alaskan Salmon
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Beef Liver (Kashered/Broiled)

Beef Liver (Kashered/Broiled)
Liver is a wonderful source of iron and B vitamins. Add our delicately flavored liver slices to sautéed onions or mushrooms, or served with pan fried potatoes or rice and a salad or green peas for a quick and healthy supper.

~$16.99/lb. Sliced and kashered/broiled, ready to use year-round and on Passover. Individual vacuum packs, ~0.5-1lb per vacuum pack.

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!


 
55
AT Beef Liver (broiled/kashered): 0.3-0.5 lb pack (0.4 lbs avg) - $6.99
 
302
AT Beef Liver (broiled/kashered): 0.5-1 lb pack (0.75 lbs avg) - $12.99
 
43
AT Beef Liver (broiled/kashered): 1-2 lb pack (1.5 lbs avg) - $25.49

 

Our 100% grass-fed and finished cows are more than just muscle! Our glatt kosher bones, organ meats, and fats from organically and sustainably raised, 100% grass-fed and finished glatt kosher beef can take your cooking to the next level. Using homemade stocks made with our beef bones is a simple way to add depth of flavor and a gourmet touch to your dishes, and cooking with organ meats and fats is not only economical, but eye-opening and delicious. Our healthier, more ethical, and environmentally friendly offal is a great way to expand your culinary horizons and bring your Jewish values into the kitchen.
Remember, 100% grass-fed beef cooks differently from grain-fed beef. To convert your recipes, please consult our Cooking Tips.
 
Ground Beef Chuck - 85% Lean
 
Our small batch, 100% pure and simple ground meat comes from 100% grass-fed and finished glatt kosher beef forequarters, and makes for the perfect burger at your summer barbecue or kreplach in your bubbie ’s soup.

Hamburger vs Ground
According to the USDA, the only difference is the fat. Hamburger can contain subcutaneous fat and various trimmings that have been exposed to the environment of the packinghouse and are thus susceptible to contamination. And it may have been treated with ammonia hydroxide gas to destroy pathogens. This is why we only do ground beef.

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!



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Beef Soup Bones
  Soup, glorious soup! Just brown the bones and add wine, root veggies and cloves and simmer. So simple to make and so amazingly healthy. Beef broth in your fridge or freezer is like a goldmine!

~$9.99/lb. Packed in bags (sold by weight), contains a mix of knuckle, neck and chuck bones

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
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Chicken Soup Bones
 
After you taste your first soup using homemade stock made with our chicken bones, you’ll never go back to cans.

~$4.74/lb. packed in bags (sold by weight), with enough meat to make a stock

 Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!

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Lamb Shanks
 
The Osso Buco for lamb! For a lamb shank that puts most restaurants to shame, braise to fork-tender, intoxicatingly flavorful oblivion. You'll need something to soak up the wonderful sauce. Serve one shank per person.

~$19.99/lb. Sold by the piece, one bone-in shank per vacuum pack, about 1 lb each

 
 Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
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Chicken Leg Quarter
 
Whether you grill, roast, stew, or braise, our bone-in chicken leg quarters will bring incredible taste to the table.

~$8.65/lb. thigh and drumstick attached, bone-in, skin-on, 2 legs per vacuum pack

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
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