KOL Foods - Glatt Kosher | 100% Grass-Fed Beef & Lamb | Pastured Chicken, Turkey & Duck | Wild Alaskan Salmon
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Whole Heritage Chicken
Our heritage chicken breeds trace back to the 19th century and are raised to the exacting standards of the American Poultry Association. Due to their pronounced texture and flavor, please cook your true heritage chickens low and slow.


sold by the piece, individually shrink wrapped

 
30
One Heritage Chicken: 3-4 lbs (3.5 lbs avg) - $38.49


Half Heritage Chicken Cut-Up
Our heritage chicken breeds trace back to the 19th century and are raised to the exacting standards of the American Poultry Association. Due to their pronounced texture and flavor, please cook your true heritage chickens low and slow.

Half chicken cut into 4 pieces: (1 Breast, 1 Thigh, 1 Drumstick and 1 Wing), bone-in, vacuum packed


 
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Half Heritage Chicken Cut-Up: 1-1.5 lbs (1.25 lbs avg) - $14.49
 
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Half Heritage Chicken Cut-Up: 1.5-2 lbs (1.75 lbs avg) - $20.49
 
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Half Heritage Chicken Cut-Up: 2-2.5 lbs (2.25 lbs avg) - $25.99
 
4
Half Heritage Chicken Cut-Up: 2.5-3 lbs (2.75 lbs avg) - $31.99


Heritage Chicken Liver (Raw)
Full of vitamins A & B, folic acid, and iron, opur heritage chicken livers make your chopped liver zing! Add a little onion and boiled egg and they are delicious to boot!

Kashering instructions can be found in our recipe section


 
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Heritage Chicken Liver (raw): 2-3 lbs (2.5 lbs avg) - $22.49


Heritage Chicken Necks
These necks make amazing broth!

Our heritage chicken breeds trace back to the 19th century and are raised to the exacting standards of the American Poultry Association. Due to their pronounced texture and flavor, please cook your true heritage chickens low and slow.

sold by the pack, approx. 6 necks/lb


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