KOL Foods - Glatt Kosher | 100% Grass-Fed Beef & Lamb | Pastured Chicken, Turkey & Duck | Wild Alaskan Salmon
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Osso Buco

Osso Buco
Italian for "bone with hole," our Osso Buco is full of nutritious marrow. Soft and silky when cooked long and slow. Can be cut in chunks for stew. Has great flavor and produces a rich, gelatinous sauce. Braise with vegetables, wine and broth. Garnish with lemon, garlic and parsley and serve over risotto. Cinnamon and bay leaves optional.

~$17.99/lb. 1" thick cross cut beef shanks (some meat may have come off bone)

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!


 
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AT Osso Buco: 5-6 lbs (5.5 lbs avg) - $98.99

 


 
Ground Beef Chuck - 85% Lean
 
Our small batch, 100% pure and simple ground meat comes from 100% grass-fed and finished glatt kosher beef forequarters, and makes for the perfect burger at your summer barbecue or kreplach in your bubbie ’s soup.

Hamburger vs Ground
According to the USDA, the only difference is the fat. Hamburger can contain subcutaneous fat and various trimmings that have been exposed to the environment of the packinghouse and are thus susceptible to contamination. And it may have been treated with ammonia hydroxide gas to destroy pathogens. This is why we only do ground beef.

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!



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Beef Soup Bones
  Soup, glorious soup! Just brown the bones and add wine, root veggies and cloves and simmer. So simple to make and so amazingly healthy. Beef broth in your fridge or freezer is like a goldmine!

~$9.99/lb. Packed in bags (sold by weight), contains a mix of knuckle, neck and chuck bones

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
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Cowboy Steak
 
Grazing in pastures, our cattle develop a full, rich flavor from the grass they eat. This intense flavor is showcased in our Cowboy Steak. To bring out the beefiness, marinate overnight and then grill, broil or braise slowly for a perfect combination of savory taste and texture.

~$19.49/lb. boneless chuck steak, 3/4" thick, individually vacuum packed

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
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Flat Iron Steak
 
Considered the best, most tender and versatile cut of beef, our flat iron steak is the perfect cut to use with your favorite beef recipe. Our flat iron steak takes well to almost any cooking method, delicious grilled, broiled or pan fried! Great beefy flavor.

GR: ~$22.99/lb.; AT: ~$34.99/lb. Very tender, boneless, about 1" thick, individually vacuum packed. AT weighs approx. 1-1.5 lbs and GR weighs approx. 0.5-1 lb each.

Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
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Lamb Shanks
 
The Osso Buco for lamb! For a lamb shank that puts most restaurants to shame, braise to fork-tender, intoxicatingly flavorful oblivion. You'll need something to soak up the wonderful sauce. Serve one shank per person.

~$19.99/lb. Sold by the piece, one bone-in shank per vacuum pack, about 1 lb each

 
 Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
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